8 Lasagna noodles
< I just made the whole package ..some ripped and I spread it a little more then 8 too)
10oz package frozen spinach, thawed , drained and chopped
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1 cup grated parmesan cheese divided (3/4 cup and 1/4 cup)
1 cup shredded mozzarella divided (1/4 cup and 3/4)
15oz ricotta cheese
1/4 tsp nutmeg
pinch salt and pepper
1 egg
mix together spinach , ricotta, egg, salt, pepper, nutmeg, 1/4 cup mozzerella, 3/4 cup parmesan. Cook noodles al dente. Allow to cool.
Spread about 1/3 cup of of the cheese mixture along the entire length of the noodle. Roll the noodle & stand on its side in a prepared round deep casserole dish, spayed with non-stick cooking spray. Pour sauce over the noodles, cover and bake at 350 degrees for about 40 minutes or until warmed through. Uncover, sprinkle remaining cheese over top, return to oven until cheese is bubbly.aproximately 5minutes. serve and enjoy
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