Strawberry whipped sensation.

Thought I had this recipe in here but couldn't find it. A friend asked me to make it a while back. It was a great success and every year she asks me to make it when she comes for Easter dinner. The original was a recipe taken from a magazine.

Enjoy!!
Strawberry Whipped Sensation recipe
time = prep:20 min total:6 hr 20 min
servings total: 12 servings
what you need
4 cups  fresh strawberries, divided
1 can  (14 oz.) sweetened condensed milk
1/4 cup  lemon juice
1 tub  (8 oz.) COOL WHIP Whipped Topping, thawed, divided
8  OREO Cookies, finely chopped
1 Tbsp.  butter, melted make it

LINE 9x5-inch loaf pan with foil, with ends of foil extending over sides. Mash 2 cups berries in large bowl. Add milk, juice and 2 cups COOL WHIP; mix well. Pour into prepared pan.

MIX chopped cookies and butter; spoon over COOL WHIP mixture. Cover with ends of foil; gently press cookie mixture into COOL WHIP mixture. Freeze 6 hours or until firm.

INVERT dessert onto plate when ready to serve; remove pan and foil. Frost dessert with remaining COOL WHIP. Slice remaining berries; arrange over dessert.

kraft kitchens tips
HEALTHY LIVING
Save 30 calories and 4.5g of fat, including 3g of saturated fat, per serving by preparing with fat-free sweetened condensed milk, COOL WHIP LITE Whipped Topping and Reduced Fat OREO Cookies.
SUBSTITUTE
Prepare using an 8x4-inch loaf pan.
NOTE
Be sure to leave enough foil extending over sides of pan so that there is enough to completely cover dessert.
servings total: 12 servings
nutritional info per serving
per serving:   Calories  220 Total fat  9 g Saturated fat  6 g Cholesterol  15 mg Sodium  95 mg Carbohydrate  32 g Dietary fiber  1 g Sugars  27 g Protein  4 g Vitamin A  4 %DV Vitamin C  50 %DV Calcium  10 %DV Iron  4 %DV


 There is a video on how to make this recipe at the link too ;)
Source:   http://www.kraftrecipes.com/recipes/strawberry-whipped-sensation-109477.aspx